The Baked Inn is a neighborhood place: a quaint, hometown bakery and cafe blended with a sophisticated urban flair... and we’re happy to be located in a real neighborhood: Centreville in Nova Scotia.

The story of Baked Inn Bakery and Cafe begins in 2007 when its predecessor, one of the Annapolis Valley's best artisanal bakeries and cafes, Saraj Bakery opened the doors to the wonderful world of baked creations made from ingredients that have been around for centuries: flour, water, yeast and salt, the four building blocks of bread.

Combining the best elements of its predecessor: top quality sweets made from natural ingredients, artisanal bread baked fresh daily, and amazingly innovative and creative fresh Mediterranean infused menu, Sanja, the owner and chef revamped the new location's cafe menu and expended into her own neighbourhood.

Our family's business is constantly coming up with new and creative daily specials that utilize the best seasonal ingredients while focusing on old fashioned value and outstanding quality reflected in every meal and each of the hand made breads, cakes and pastries. Along the way , we created wholesome baked goods made from less refined and organic ingredients that fit any lifestyle and respect customer's dietary needs be it gluten free, sugar free, yeast free, dairy free, soy free, vegetarian or vegan. Proudly, this neighbourhood bakery offers unique fare that is free of additives, preservatives, hormones and enhancers of any kind.

“I am lucky to have the best customers, who supported me from the beginning when my shop was just a Market stand.” says Sanja.

Sweet dreams ARE made of this.

Baked Inn uncompromising commitment to providing healthy food made from finest ingredients has resulted in our very simple motto: Scrumptious and Healthy for good health and clean living! Our motto is our commitment!

View our menu or browse a photo gallery of some of our Cafe Items.

Our Cafe offers an "All day breakfast and lunch and everything in between! " menu with favourites such as freshly baked morning pastries, fresh and grilled sandwiches, savoury pies and pastries, gourmet soups (from our Executive chef's bottomless recipe treasure), Mediterranean and Middle eastern fare quick meals, organic and fair trade specialty coffees and exotic, decadent European desserts! Our menu celebrates local foods while honouring our heritage. All food items or drinks are available to eat in, take-out or catering for your special event..." Browse our galleries shown below.

Our Happy & Satisfied Customers


 Thank you so much for the beautiful wedding cake. It was truly a work of art - and a delicious one at that! Everyone was impressed by the job that you did, and it made our day all that more special.

With Gratitude, Katherine & Barry Tucker

 Thank you for the European bread. It is so good Bruce was after more today. We have really enjoyed it, and have told a lot of our friends about it also. I was in Europe in 1966 and I still remember the bread. So we were delighted to here from Francesco about your place. Keep up the good work and we will be back often!

Warm Regards, Mary Duncan

 Recently I bought a loaf of your gluten free multi-grain bread. It's delicious! I got it at Pete's Frootique in Bedford, Nova Scotia. Thank you for making such delicious gluten free products. I certainly recommend your products to anyone who follows a strict gluten free diet.

Coleen Stark

 Just sending over a thank you Sanja! Thank you for taking the time to give our Katimavik group a great workshop towards a healthy balanced diet. This has been and will continue to enrich our knowledge on an everyday basis.

The Katimavik Group

 Thank you so much for our fabulous wedding cake! We absolutely loved it and it tasted so good! We'll be calling you to make us another for our 1st anniversay!

Alicia & Jay